Cinnabun Slice

(From CookinUpNorth)

A quick and easy yet really tasty cinnamon bun style slice.

Base:

3 cups flour

1 cup sugar

4 teaspoons baking powder

1 1/2 cups milk

2 eggs

2 teaspoons vanilla

1/2 cup butter, melted

Topping:

1 cup butter, softened

1 cup brown sugar

2 tablespoons flour

1 tablespoon cinnamon

Glaze:

2 cups icing sugar

5 tablespoons milk

1 teaspoon vanilla

Preheat oven to 350F. Grease a 9 x 14 inch baking pan. (I used a roasting dish)

Mix all of the base ingredients together, with the exception of the butter. Mix in the melted butter last, and then pour into your prepared pan,

Mix all of the topping ingredients together in a separate bowl. Mix well. Drop by teaspoonful over the base, as evenly as you can over the entire base. Take a butter knife and swirl the topping into the base. Pop into the oven and bake for 25-30 minutes.

While the cake is baking, prepare the glaze and set aside.

Remove from oven and glaze the cake while still warm.